Our Menu
GF – Gluten Free / V – Vegetarian / VG – Vegan • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Confit Wings (GF)
$16.00
House hot, Sedona runch dry rub, butter garlic, parmesan maple mustard, bourbon BBQ, buffalo ranch.
Tempura Shrimp / Mushroom (V)
$15.00/12
Scallion ponzu aioli, sweet chili.
Spicy Sambal Shrimp Scampi (GF)
$15.00
Spicy wine butter sauce, onion, peppers.
Fried Cauliflower (V, VG, GF)
$11.00
House chipotle or choose any wing flavor.
Green Bean or Spinach Dip (V, GF)
$15.00
Fried pickled onion, house chips.
Burrata Bruschetta (V)
$15.00
House foccacia, burrata cheese, oven dried tomatoes, balsamic glaze.
Gnocchi (V)
$15.00
Roasted garlic gnocchi, spinach, parmesan.
Fried Brussel Sprouts (GF, V, VG)
$14.00
Maple balsamic vinaigrette, walnuts, panceta.
Hot Pretzel (V)
$14.00
Jalapeno beer cheese, dijon honey mustard.
Chorizo Balls
$14.00
Risotto, chorizo, parmesan, green goddess.
Egyptian Carrots (VG, GF)
$13.00
Pistachio cheese, mint pico, pomegranate syrup.
Loaded Fries (GF, V)
$9.00
Cheddar bacon ranch, or mushroom truffle.
Flatbreads
GF flatbreads available
Margherita (V, GF, VG)
$15.00
Fresh mozzarella, house tomato sauce.
Pickle Pizza (V, GF)
$15.00
White sauce, cheddar, mozzarella.
Hot Honey Pepperoni (GF)
$15.00
House hot honey, tomato sauce.
Create Your Own
$16.00
Get creative!
Salads
Dressings: Lemon Basil | White Fench | Bleu Cheese | Ranch | Caesar | Maple Balsamic | Buffalo Ranch | Blackberry Vinaigrette | Oil & Vnegar • *All dressings made in house & GF* • Add: Chicken +$5.00 | Salmon +$6.00 | Shrimp +$7.00 | Steak +$10.00
Grilled Caesar (GF)
Grilled romaine hearts, parmesan, tomatoes • Small $8.00 | Large $15.00
Wedge Salad (VG, GF, V)
Iceberg, bacon, scallion, tomatoes, egg, avocado, bleu cheese, white French • Small $8.00 | Large $15.00
Beet Salad (V, GF, VG*)
Arugula, herb goat cheese, beets, pistachio, blackberry vinaigrette • Small $8.00 | Large $15.00
Buffalo Ranch Chicken (GF)
$19.00
Grilled romaine hearts, buffalo ranch dressing, bleu cheese, bacon, tomatoes, grilled chicken breast.
Caprese Salad (GF, V)
Roma tomatoes, fresh mozzarella, balsamic glaze, fresh basil, olive oil, pepper • Small $7.00 | Large $13.00
House Salad (GF, V, VG)
Mixed greens, tomatoes, carrot, cucumber, cheddar, crouton, lemon basil vinaigrette • Small $5.00 | Large $12.00
Greek Salad (V, VG, GF)
Marinated tomato, mixed greens, pickled red onion, cucumber, tahini dressing, feta cheese, olives, herbs, olive oil • Small $7.00 | Large $13.00
Sandwiches
All sandwiches come with house chips (Add Chip Dip +$1.00) • Upgrade your side: Fresh Cut Fries +$2.00 | Side Salad +$3.00 | Vegetable +$3.00 | Gluten Free Bun +$2.00
Schnitzel Sandwich
$17.00
Braised cabbage, spicy mustard, caramelized onion, garlic aioli.
BMS Chicken Sandwich (GF)
$16.00
Peppercorn aioli, sauteed mushroom, bacon, Swiss, choice fried or grilled.
John’s Burger (GF)
$16.00
8 oz Patty, bacon, garlic aioli, blue cheese | Add a Bud Light for +$2.00
Black Peppercorn Burger (GF)
$16.00
Honey goat cheese, peppercorn aioli, brown sugar pepper bacon.
Steak Sandwich (GF)
$19.00
24 Hour short rib, provolone, freedom cheese, caramelized onion, peppers, mushroom, Philly sauce, mayo.
Hot Honey Chicken (GF)
$15.00
House hot honey, house pickles, creamy slaw.
Short Rib Sloppy Joe (GF)
$15.00
24 Hour short rib, Sloppy Joe sauce, fried pickled red onion.
Sausage Sandwich
$15.00
Onion & pepper sausage (Sherman Provision), ballpark mustard, relish, onion | Feel free to make this your own.
Return On The Mac Burger
$15.00
Chipotle, bacon, pepper Jack.
Roasted Artichoke (GF, V, VG)
$15.00
Fried pickled red onion, oven dried tomatoes, mozzarella, garlic aioli.
Salmon Cake Sliders
$16.00
Tartar sauce, lettuce, pickles.
Chicken Sliders (GF)
$16.00
House honey mustard, provolone, lettuce, pickles.
Mini Howlers (GF)
$16.00
Lettuce, pickles, freedom cheese, caramelized onion, and Howlin' sauce.
Shaved Steak and Cheese (GF)
$17.00
Loaded with ribeye and cheeses, and mayo.
Entrées
Available after 4:00 pm
Hanger and Noodles
$32.00
Marinated hanger steak, spicy stir fry noodles.
Bone In Pork Chop (GF)
$30.00
Garlic red skin potatoes & green beans, carrots, bourbon glaze.
Seared Swordfish (GF)
$29.00
Honey miso milk marinade, fried rice, bok choy.
Chicken Parmesan
$27.00
House red sauce, breaded chicken, provolone, parmesan, garlic gnocchi.
Chicken Marsala (GF)
$26.00
Chicken breast, mashed potatoes, sautéed bacon spinach, house marsala sauce, fried or grilled
Hot Honey Salmon (GF)
$26.00
Red pepper goat cheese cauliflower puree spinach, carrots
Chicken Tender Basket
$18.00
6 Breaded fingers, fries, and a choice of side.
Beer Battered Cod
$18.00
Fresh cut fries, tartar sauce, slaw, and choice of side.
Create Your Own Pasta
Create Your Own Pasta
$17.00/+
Pasta
Cavatapi | Linguine | Penne | Gluten Free
Sauce
Garlic Butter | Alfredo | 3 Cheese Mac | Vodka Red | Spicy Diavolo
Vegetable
Red Pepper | Onion | Mushroom | Tomato | Broccolini
Create Your Own Entree
Pick 1
$22.00/+
10oz Ribeye $40.00 | 8oz Salmon Filet $25.00 | Apple Brined Pork Chop $29.00 | 8 Shrimp $22.00
Pick 2
Asparagus | Broccolini | Brussels Sprouts | Fresh Cut Fires | Mashed Potatoes | Mac & Cheese Side Salad | Cauliflower Chips
Private Events & Catering Menu • Our buffet menu offers our guests a la carte dining option which may be enjoyed ordered ahead (minimum 7 days prior) for a delicious and easy take, party/dining experience | Each Tray Serves Approx. 20-25 • 3 Room selection: Adams Room holds up to 20-25 people | Wilhelm Room holds up to 50 people | Carols Room holds up to 12 people | Final pricing will also include room fee, tax, & 20% gratuity | *Food cost is subject to change due to high demand without notice*
Appetizers
All prices are per piece or per individual serving. All orders must consist of a minimum order of 30 per item.
Meat & Cheese Plate
$4.50
Fruit & Veg. Tray
$3.50
Bruschetta
$3.50
Shrimp Cocktail
$4.50/2pc
Sliders
$4.50
Barbecued Meatballs
$3.75/2pc
Stuffed Mushrooms
$3.50/2pc
Chicken Tenders
$3.50
Salads
Mixed Greens
$75.00
With house made lemon-basil vinaigrette dressing.
Caesar
$75.00
With Caesar dressing.
Dinner Rolls or Bread
$55.00
Fresh baked rolls or bread.
Hot Sides
Garlic Mashed Potatoes
$65.00
Pasta
$65.00
Rice
$65.00
House Vegetable
$75.00
Buffet Main Dishes
Beef Tips & Sauce
$195.00
Tender beef tips served in savory sauce • (approx. 30 – 5oz servings)
Lemon Chicken
$175.00
Lightly breaded chicken breasts in lemon butter • (approx. 30 – 3oz servings)
Chicken Marsala
$165.00
Lightly breaded chicken breasts in rich mushroom & wine sauce • (approx. 30 - 3oz servings)
Salmon
$185.00
Flaky fresh salmon served in a lemon dill sauce • (approx. 20 – 4oz servings)
Penne with Meatballs
$135.00
Penne pasta in marinara sauce • (approx. 20 servings with 2 meatballs per serving)
Chicken Alfredo
$135.00
Penne pasta, parmesan, broccoli, roasted tomato, chicken • (approx. 20 servings)
Dessert
Dessert Assortment
$135.00